Refined Shea Butter
Refined Shea Butter
Refined Shea Butter

Images are illustrative; see the product description for details.

Refined Shea Butter

Refined shea butter is a neutral, high-quality fat from shea nuts, gently refined in Europe. Its off-white, paste-like texture makes it perfect for creams, balms, hair care, and DIY formulations, providing smooth, stable, and versatile results while blending well with fragrances and actives.

INCI: Butyrospermum Parkii (Shea) Butter

Quantity

Application types

CapillaryColored, Damaged, Dry, Frizzy, Wavy
CutaneousBrittle, Damaged, Dry, Normal, Tanned
Makeup

Description

Refined shea butter (Butyrospermum parkii) is obtained from shea nuts and then purified to remove color and odor while retaining its essential properties. More neutral and stable than the raw version, it is particularly suited for cosmetic formulations requiring a discreet and homogeneous base. In formulations, it is an indispensable ingredient. It acts as a nourishing, texturizing, and protective agent, improving the consistency of creams, balms, and butters while providing a smooth, melt-in-the-skin texture. Its neutral profile allows for better integration of fragrances and active ingredients without altering their scent. It is ideal for formulations intended for dry, dehydrated, sensitive, or compromised skin. In hair care, it is perfectly suited for dry, dull, or damaged hair, providing softness, suppleness, and shine without residual odor. Refined shea butter is thus a reliable and easy-to-work-with base, essential for stable, sensorial, and versatile formulations.

OdorsOdorless, Slight
PropertiesSkin care, Viscosity control agent
Plant partsSeeds

Naturally contains latex and should therefore be avoided in case of latex allergy.

Our ingredients are intended for formulation use only. They are not finished cosmetic products and must be used within an appropriate formulation. This information sheet is provided for informational purposes only and does not replace medical advice or a safety assessment.